These biscuits are made with whole grain cereals such as oat flakes and are sandwiched with yogurt cream. These biscuits also have a red fruit blend of strawberries, raspberries, and blackcurrants.
Wholegrains 32% (oat flakes, wheat malt flakes, whole barley flour), cream 28% [sugar, skimmed milk yogurt powder 18.5%, vegetable fat (palm, palm kernel), wheat starch, vegetable oil 9% (high oleic sunflower oil), skimmed milk powder, emulsifier: soya lecithin, lactic acid and yogurt flavor 0.3%], sugar, puffed rice (rice flour, wheat flour, salt), vegetable oil 7% (high oleic sunflower oil), fruit blend 5% [Fruit 49% (strawberry, raspberry, black currant), fructose and glucose syrup, glucose syrup, humectant: glycerol, sugar, wheat fibre, gelling agent: pectin, vegetable fat (palm), acidity regulator (malic acid and citric acid), flavours], vegetable fibre, corn flakes (corn, salt, sugar, barley malt syrup), flavour, salt, emulsifier: soya lecithin, raising agent (ammonium bicarbonate).
Founded in 1892, Gullon is Europe's leading biscuit manufacturers and among the leading food groups in Spain
Gullon's cereal biscuits are full of fiber and the best way to jumpstart your day.